Easy Pan Fry Tempeh recipe

Hubby and I absolutely love eating tempeh. It is a highly nutritious food, packed full with proteins, vitamins and dietary fiber. And it tastes amazing!

I have posted the best tempeh recipe here, but on days when I want a side of tempeh that is healthy and quick, this is my go to recipe.


This simple tempeh recipe is great on its own as a snack, as a side dish with your main meal or as a salad topper. It is very versatile!


 Easy Pan Fry Tempeh

Ingredients:

1 pack (200g) tempeh
2 tbsp. light soy sauce
1 tbsp. water
1 tsp sugar
pepper
cooking oil

Instructions:

  1. Slice tempeh thinly
  2. Mix soy sauce, water, sugar and pepper, then toss tempeh to marinate for at least 10 minutes
  3. Heat a little oil in a non-stick skillet
  4. Over low fire, pan fry tempeh in batches, wait till they are browned on one side then flip them, continue cooking until crispy
  5. Enjoy


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